Where to eat in Jerez de la Frontera: Enjoy our cuisine

Jerez de la Frontera is a must-visit destination for lovers of good food and unique experiences. Its gastronomic offer is as varied as it is sensational, famous for its tapas, traditional stews, and fresh fish. But the real magic happens when the characteristic flavors of Jerez merge with the unmistakable Brandy Fundador, elevating each dish to a unique and unforgettable experience.  

Typical dishes of Jerez de la Frontera that you cannot miss

The cuisine of Jerez is a delight for the senses, with a variety of traditional dishes that reflect the rich history and culture of the region. Some of the most typical dishes include:  

• Berza Jerezana: A hearty winter stew made with chickpeas, green beans, cabbage, pork meat, and blood sausage. Perfect to pair with the warm and soft notes of a Fundador Sherry Cask Solera Reserva.  

• Ajo Caliente: A traditional dish made with bread, red pepper, garlic, oil, and tomato. This simple and tasty dish pairs wonderfully with a Jerez brandy to balance its flavors.  

• Chicharrones de Cádiz: Thin slices of fried bacon, ideal to enjoy as a tapa with a glass of Fundador Triple Madera, which complements its crispy texture and intense flavor.  

• Rabo de Toro: A stew of bull tail cooked slowly with red wine, vegetables, and spices. This substantial dish is enhanced with the complex notes of a Fundador Supremo 15.  

• Pescaito Frito: A variety of fresh fish fried in olive oil, crispy on the outside and tender on the inside. Pairs wonderfully with Fundador Supremo 12, which brings freshness to each bite.  

• Tortillitas de Camarones: Small crispy pancakes made with shrimp, chickpea flour, and parsley. Enjoy them with a glass of Fundador Doble Madera, which will bring exceptional smoothness to the dish.

Where to have tapas in Jerez de la Frontera  

If you are looking for where to have tapas in Jerez de la Frontera, the historic center is your ideal starting point. Streets like Calle Consistorio, Plaza Plateros, and Calle Larga are full of traditional bars and tabancos where you can delight in tapas such as Cadiz pork rinds, shrimp tortillas, and pringá montaditos.  

Some of the most recommended places for tapas are:  

• La Cruz Blanca: Innovative tapas in a modern atmosphere. Fried fish pairs perfectly with the smoothness and sweetness of the local brandy.  

• Tabanco Plateros: Ideal for tasting Jerez wines and small traditional stew tapas, enhanced by the brandy in its most elegant version.  

• Tabanco Las Banderillas: A classic among the people of Jerez. Here you can accompany your shredded meat or sausage tapa with a good brandy at the bar, among barrels and bullfighting memories. 

• La Tasca: Perfect for those looking for a good atmosphere, affordable prices, and tasty tapas with a local flavor. Try their montaditos with a Fundador Triple Madera.  

The best places to eat in Jerez: tradition and quality  

Jerez offers options for all tastes and budgets. For those looking for where to eat cheaply without giving up traditional flavor while enjoying what to see in Jerez, there are bars and inns with an excellent quality-price ratio.  

• Mesón Hermanos Carrasco: Known for its grilled meats and homemade stews. Try the retinto meat accompanied by Brandy Fundador for an explosion of flavors. 

• Venta Esteban: Traditional Andalusian cuisine with quality products. The partridge rice or the bull’s tail are perfect options to pair with a Fundador Supremo 15. 

Where to dine in Jerez to put the final touch 

The Jerez night invites you to explore places where food, atmosphere, and brandy intertwine to create unforgettable memories. If you are looking for where to dine in Jerez, we recommend both traditional tabancos and restaurants with contemporary proposals.  

• La Carboná: A restaurant located in an old winery, with tasting menus that pair perfectly with Brandy Fundador, elevating each dish to another level.  

• Casa Fundador Restaurant: The golden touch to your gastronomic experience in Jerez. Here you will not only enjoy traditional recipes, but you can taste menus designed specifically to accompany the different aromatic profiles of Brandy Fundador, in a unique environment, surrounded by brandy history and culture.  

 In short, if you are looking for the best places to eat in Jerez, you cannot miss the experience at Casa Fundador. It is the perfect place to understand how culinary tradition and pairing with brandy can transform each meal into an unforgettable memory.